Frequently Asked Questions
Everything you need to know about caring for and cooking with American-made cast iron.
Does my new Lodge cookware need to be seasoned before its first use?
No, all Lodge cast iron cookware comes pre-seasoned with 100% natural vegetable oil and is ready to use right out of the box. Simply give it a quick rinse with hot water and dry it thoroughly before cooking.
How do I clean my cast iron without damaging the seasoning?
Hand wash your cookware with warm water and a small amount of mild soap if necessary. For stubborn stuck-on food, use a pan scraper or chainmail scrubber. Always dry immediately and rub with a light layer of cooking oil.
Can I use Lodge cast iron on a glass-top stove?
Yes, Lodge cast iron is compatible with glass-top stoves. We recommend lifting the cookware rather than sliding it across the surface to prevent scratching, and ensuring the bottom of the pan is clean and smooth.
What is your return policy for online orders?
We offer a 30-day return window for unused items in their original packaging. If your product arrived damaged or defective, please contact our customer service team immediately to arrange a replacement.
How long does shipping take within the United States?
Standard shipping typically takes 3-7 business days depending on your location. You will receive a tracking number via email as soon as your order leaves our foundry in South Pittsburg, Tennessee.
Is Lodge cast iron cookware dishwasher safe?
No, the dishwasher will strip the seasoning and cause the iron to rust. To preserve the life of your cookware, always hand wash and dry manually.